Baked Apples
| Category: | Desserts |
Ingredients
4 eating apples
40mls water
Brown sugar
4 teaspoons butter
8 tablespoons Low fat natural yogurt
Baked Apples Directions
- 1. Preheat the oven to 180°C / 350°F / Gas Mark 4.
2. Wash apples and remove the core
3. Place in baking dish
4. Pour the water around the apples
5. Fill each apple with sugar and top with 1 teaspoon of butter
6. Bake in the oven until the apples are soft (about 20minutes)
7. Remove from the baking dish and drizzle with low fat natural yogurt
Notes
Serves 4
Nutrition facts
Per Serving
| Kcal: | 89 kcal |
| Kjoule: | 368 Kjoule |
| Fibers (g): | 1.2g |
| Sodium (mg): | 0.2mg |
| Carbs: | 13.6g |
| Sugar (g): | 13.2g |
| Fat: | 3g |
| Saturated fat (g): | 1.9g |
| Proteins: | 1.6g |
